Home-Made Cashew Milk
Ingredients Required:
- Cashew Nuts - 1 cup
- Honey - 1 tsp
- Vanilla extract - t tsp
- Salt
Shop the key ingredients at liondates.com
Instructions:
- Soak the cashews in a bowl of water and leave it overnight
- In the next morning, drain them and add the soaked cashews into a blender with 4 cups of water.
- After that, add a tablespoon of honey, vanilla extract, and a pinch of salt.
- Blend all the ingredients together without any lumps.
- After that, transfer it to a bottle and enjoy the best homemade cashew milk.